Colour Mill is passionate about evolving as a brand and staying ahead of the curve when it comes to developing innovative products. As of early 2024, they have updated their Oil Based colourings with a new and improved formula. Please be assured that even though some colours may look different from the bottle, you are still working with the same great product but more concentrated. With this new formula, you can achieve even more diversity of shade with less product than before. Brilliant colour and even better value! With this new formula, you can achieve even more diversity of shade with less product than before. Brilliant colour and even better value!
Please note that while we sell through existing stock, you may receive either a current or new formula bottle.
Colour Mill colourings allow the colour to disperse through every part of a fat-rich medium, including the sugar, eggs, and butter. This is because all water-based materials have been removed and replaced with bake & cake friendly oils; these oils mix through much better than water-based gels (which we know water repels from the oils in your baking).
Unlike your average gel colours, Colour Mill loves the fats and oils found in your baking, and uses it to disperse the special formula colouring. This results in stunningly vibrant, consistent shades that will not fade. It works especially great in buttercream, Swiss meringue, chocolate, cake batter, ganache and sugar pastes. It also works in flower pastes, gum pastes, modelling pastes, royal icing, marzipan, cake mixes, pastry, frostings, isomalt, piping gel, cake lace mixes and more.
Not only will your cakes look amazing, but Colour Mill will also help you get more colour for your buck. The high concentration means you use much less than you normally would to achieve even brighter and colourful results. You only need a tiny drop at a time to build up your desired shade - we recommend using the end of a cocktail stick.
Only a tiny amount of colouring is needed. We wouldn't recommend using more than 2% of what the colour is being mixed into.
Instructions:
Please note that colourings, as shown on the screen of your device, may not perfectly represent the colour in real life.
Ingredients:
Glycerol (E422), Canola Oil, Colours (E120, E171), Emulsifiers (E322, E433).
Call us:
E-mail:
Website designed and maintained by www.the-unique-enterprises.co.uk
All Rights Reserved | The Unique Cake Company