Renshaw Professional Ready to Roll Icing has a light vanilla flavour and is ideal for decorating and craftworking as it will not crack or craze even when used on challenging shapes and designs.
Professional Ready to Roll Icing is a ready to use sugarpaste that can be pinned or sheeted.
Ingredients:
Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerine, Emulsifier E471, Stabilisers: E413, Colour: E100, Preservative: E202, Flavouring, Colour pigment content: E100
Allergy Information:
✔ Kosher Certified
May contain nuts.
This product does not contain any dairy ingredients. However, it does come from a production line which also produces chocolate sugarpaste icing, so it cannot be certified or guaranteed as 'Dairy Free'.
Size: 250g
Regal Icing Quantity Guide
Size Of Cake Depth Of Cake Ready To Roll Icing Average No Of Cake Portions: 15cm / 6" 6.5cm / 2.5" 500g 30 20.5cm / 8" 6.5cm / 2.5" 1KG 50 25.5cm / 10" 7.5cm / 3" 1500g 80 30cm / 12" 30cm / 3" 2KG 120
Nutritional Data
Method: Theoretical Typical figures per 100g
Energy kJ 1654 kcal 391
Protein 0
Carbohydrate 88.2
of which Sugars 86.9
Polyols 1.4
Starch trace
Fat 4.3
of which Saturated Fatty Acids 2.6
Monounsaturated 1.4
Polyunsaturated 0.4
trans < 0.1
Dietary Fibre trace
Sodium 0.07
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