Traditional White Sugar Paste 2.5kg

Now produced with a blend of vegetable oils

Ready to roll fondant icing

The product has a shelf life of 6 months. Store product in ambient conditions, out of direct sunlight

Ingredients: Sugar (83%), Glucose, Water, Glycerine, a vegetable oil blend, Mono-diglyceride (emulsifier), Gum Tragacanth (thickener), Flavouring, Perservative (Potassium Sorbate E202).

Suitable for vegetarians, vegans, gluten and dairy free.

The product must at room temperature before use