Decorating Courses

Buttercream cakes are now Trending massively!

We have this amazing buttercream cake course where you will learn lots of new techniques on how best to use buttercream and the use of nozzles.

You will also learn

- make the perfect consistency buttercream frosting

- learn how to colour up buttercream

- use a wide range of piping nozzles to achieve stunning piped effects and boarders covering your cake

You will be using a 7" madeira cake to practice and learn these techniques.

Further information:

- All materials and equipment used on this course are included in the price

- You will need to bring an apron

- Please arrive 10 minuets before the start of the course

- Tea, coffee and water are available during the course for free

- Our small classes also ensure you get one to one attention so that you get the most out of the session. We will teach you the tricks of the trade which you will get to practice these techniques in the class, so when you go home with these new found skills you will be able to use them time and time again when creating you own masterpieces!

On this stunning course you will learn lots of different decorating techniques to creative these

You will learn to work with Domed and Disc cupcakes

Decoration will include -

Brooch, Buttons, Chrysanthemums, Flowers, Ruffles, Doves

Roses, Bows, Pearls, Hearts

You will work with Royal Icing

Doing Lines, Swirls and Dots

Snail Trails, Pearl beading

You will work with different nozzles doing Shell piping

You will work with Stencils

You work with Cake Lace.

You will take home your boxed creation with full comprehensive notes.

You also receive a 10% off discount on any goods bought from the online shop on the day of your course.

All materials and equipment are included in the price

You will need to bring an apron

We can't help but love the latest cartoon cake decorating trend where the cakes look like 2D cartoon where the cakes look just like 2D cartoon drawings. We've seen comic cakes out there and just couldn't get enough of them, so we've designed a course so you can learn to make the latest cake trend too!

On this course you will work on a 6" Madeira Cake and will learn:

- to make the decorations for the top and side of your cartoon cake and how to prepare them using sugarpaste and understand drying time and techniques

- prepare your cake board using sugarpaste with a ribbon to finish it off

- Split, fill, and cover your cake with the perfect finish – for the first time…

- Cover your cartoon cake a 2nd time with a sugarpaste finish and how to create the cartoon effect

- to roll out your black lines to finish your cartoon cake and toppers and how to fix them to your cake and create the fun factor!

This enjoyable and fun course will teach you so many different techniques, where you will use many sugarcraft tools and equipment. We will also teach you the tricks of the trade too!

At the end of the course, you will take home your boxed cake creation to show it off to friends & family and with full comprehensive notes.

Further information:

- All materials and equipment used on this course are included in the price

- You will need to bring an apron

- Please arrive 10 minutes before the start of the course

- Tea, coffee and water are available during the course for free

- We will teach you the tricks of the trade which you will get to practice these techniques in the class, so when you go home with these newfound skills you will be able to use them time and time again when creating you own masterpieces!

On our ‘Classy Chocolate Drippy cake’ course 

You will learn to –

Split and fill the Chocolate cake

Work with ganache 

Work with meringues

Make chocolate shards and cut them in to shape

Work with modelling chocolate

Make chocolate fans and hearts

Make ganache drips 

Paint ganache drips

How to assemble the perfect Drippy cake

At the end of the course, you will take home your boxed cake creation to show it off to friends & family and with full comprehensive notes.

Further information:

- All materials and equipment used on this course are included in the price

- You will need to bring an apron

- Please arrive 10 minutes before the start of the course

- Tea, coffee and water are available during the course for free

- We will teach you the tricks of the trade which you will get to practice these techniques in the class, so when you go home with these newfound skills you will be able to use them time and time again when creating you own masterpieces!

Our Sharp edges course

You will use Dummies on this course and learn how

- To achieve the perfect "Sharp Edge" using different methods/techniques and different types of sugarpaste.

- Also learn the principals behind covering "Extra tall cakes"

At the end of the course you will take home your boxed cake creation with full comprehensive notes.

Our New Sharp edges course

You will be using dummies on this course to learn how

- To achieve the perfect "Sharp Edge" using Ganache.

- Also learn how to make the perfect ganache using different types of chocolate

At the end of the course you will take home your boxed cake creation with full comprehensive notes.

This two-tier Cake Course is perfect for you whether you are a beginner, or you want to brush up on your skills to give your cakes that perfect finish. At the end of the day, you will have all the skills you need to create beautiful tiered cakes with that professional look.

You will be given a Madeira cake and a dummy to work with.

You will learn to

- Level your cakes perfectly

- Work with Ganache

- Split and fill your Madeira cake with buttercream

- Give your cake a perfect crumb coat

- Roll out sugarpaste to cover your cake an dummy

- Cover your cake and dummy with perfect sharp edges to give them the professional look

- How to stack your cakes to give them stability

At the end of this course you will take home your boxed Madeira cake and dummy along with Full Student notes.